These 50 gluten free Easter recipes make the perfect menu for your Easter brunch or dinner. Every dish you need to make your guest’s experience is included – appetizers, entrees, sides, desserts, drinks, and breakfast/brunch. They’re so delicious and easy to make, no one will ever know they’re gluten free.
50 Best Gluten Free Easter Recipes
If you’re gluten free and still feeling deprived, let me help bring the fun back! These amazing bloggers have found a way to help me bring all the loves of Easter back to you as well. With beautiful pastels, light and fresh spring fruits and vegetables, and healthy options (some are dairy free, some are vegan, some keto, and more), these family and friend favorites are sure to impress.
Appetizers
Easter Charcuterie Board from Regain Your Sparkle – This easy Easter charcuterie board makes the perfect party appetizer! It’s filled with sweet treats, cheeses, spring veggies, and more.
Mini Carrot Peppers from Aleka’s Get Togethers – These peppers are stuffed with a flavorful cream cheese and herb filling! They are great for an Easter appetizer and can be made ahead and served cold!
Red Beet Eggs from Graceful Dame – These red beet eggs make the perfect, side dish or protein packed snack, sure to delight your tastebuds!
Spicy Deviled Eggs with Jalapeño and Bacon from Chef Sous Chef – These deviled eggs are an explosion of flavor. Creamy and tangy, this recipe is packed with heat from fiery jalapeños and is sure to be party hit.
Natural Marble Easter Eggs from Little Nomads Recipes – No food coloring is involved in these naturally dyed marble easter eggs, making them suitable for the little ones and anyone on a clean diet!
The Best Baked Feta Recipe from Moon and Spoon Yum – The best baked feta cheese with olives, fresh herbs and olive oil. This is a rich and creamy vegetarian appetizer or side dish.
Entrees
Easy Instant Pot Eye of Round Roast from Raia’s Recipes – This easy Instant Pot roast is a great way to serve a tasty meal with spending hours waiting for your roast to be done. Plus it’s healthy; great for paleo, GAPS, Whole30, and keto and free from grains, gluten, eggs, dairy, and sugar.
Stuffed Rotisserie Leg of Lamb with Spinach, Feta & Walnuts from Garlic & Zest – This roast lamb is perfect for large gatherings and special occasions like Mother’s Day and Easter.
Dutch Oven Pork Roast from the Dizzy Cook – This pork loin is roasted in a dutch oven; complemented by sweet buttered apples and seasoned to become a savory dijon pork loin.
Asparagus Stuffed Chicken with Provolone Cheese from Dancing Through the Rain – This asparagus stuffed chicken is going to be a big hit; this is a fancy-looking fun entree that anyone can make!
Sheet Pan Roast Pork Tenderloin with Potatoes from Chew Out Loud – This pork tenderloin with potatoes is tender and healthy. Little effort with big results.
Fresh Mint Sauce for Lamb from What a Girt Eats – Leg of lamb is the perfect Easter meal and this fresh mint sauce for lamb is the ideal complement.
Sides
10 Minute Sauteed Sugar Snap Peas from Served from Scratch – These flavorful peas are ready in no time! Their flavor is complete with sesame seeds, garlic, and just a touch of sweet – the perfect easy, healthy, and delicious holiday side dish.
Gluten-Free Mac and Cheese from Healthy Mom Healthy Family – This easy gluten free mac is a delicious and crowd-pleasing side dish that pleases all.
Fruit Salad with Cool Whip from the Short Order Cook – This fruit salad is light, sweet, & creamy; a classic favorite party side.
Crunchy Lemon Roasted Crack Broccoli from Beet of the Wild – This addictively delicious crack broccoli is full of tangy, cheesy flavor, while still being dairy-free, vegan and keto-friendly!
Air Fryer Sweet Potato Fries from Broke Bank Vegan – Try these 5-ingredient sweet potato fries for a healthier alternative to traditional fries made easy and crisp in an air fryer.
Candied Carrots – Butter and Brown Sugar Glazed from Dancing Through the Rain – These sweet and savory candied carrots are easy to make with frozen carrots and only 3 ingredients!
Gluten Free Scalloped Potatoes from Create Kids Club – these scalloped potatoes are creamy and cheesy all without flour. A holiday favorite.
Easy Vegan Mashed Potatoes from Six Hungry Feet – Four simple ingredients are all you need to make creamy and delicious potatoes, the perfect addition to your Easter menu.
Carrot and Raisin Salad from Sava’s Kitchen – This classic salad combines tangy, sweet, and creamy flavors. It’s super easy featuring grated carrots and raisins tossed in dressing.
Oven Roasted Rainbow Carrots from Whole New Mom – These rainbow carrots make an easy side dish that is beautiful and delicious – perfect for an impressive Easter side.
Desserts
Vegan Mini Eggs from Golden Grace Kitchen – This eggs are delicious and protein-packed for a “grab-and-go” snack or decadent dessert.
Allergen Friendly Glazed Strawberry Pie from The Allergen Friendly Kitchen – Glazed Strawberry Pie is an Easter favorite crowd pleaser. Gluten and dairy free, vegan and, top 8 allergen free.
Bird’s Nest Cookies from Baked Abundance – Made with only 3 ingredients: puffed rice cereal, chocolate chips and creamy peanut butter and then topped topped with mini Cadbury eggs, these no bake cookies are an easy Easter dessert favorite.
Gluten-Free Lemon Curd Tart with Berries from Flavour and Savour – This lemon curd tart is gluten-free, dairy-free, refined sugar-free. It’s a beautiful Easter/spring dessert with its bright yellow color, tender almond flour crust, and fresh mixed berries.
Gluten-free Banana Cake from Healthful Blondie – This super soft banana cake is perfected with homemade cream cheese yogurt frosting. It’s light, fluffy, and incredibly moist making it a healthier dessert that everyone will love!
Gluten-Free Cookie Cake from Golden Grace Kitchen – This cookie cake is a festive and delicious spring dessert. Eat on its own or serve with a side of ice cream.
Gluten-Free Paska from Beyond Flour Blog – Paska (Ukrainian Easter bread) makes dessert an Easter classic. Add a lemon glaze and spring sprinkles for a beautiful Easter dessert.
Keto Carrot Cake from Cassidy’s Craveable Creations – This low carb cake is soft, tender, full of spice, and will give your Easter guests a healthy, but delicious dessert option (especially with a silky cream cheese frosting).
Mini Egg Fudge Slice from Sweetness & Bites – This mini egg fudge slice is the perfect easy Easter treat with smooth, creamy white chocolate milk fudge, crunchy cookie pieces, pastel mini eggs, and a speckle of rainbow sprinkles.
No Bake Cake Pops from The Dizzy Cook – These no bake cake balls are soft on the inside and crunchy on the outside with their white chocolate shell! They’re delicious and easy with allergy-friendly ingredients.
Pink Chocolate Covered Strawberries from Baked Abundance – These are made with only 4 ingredients: strawberries, coconut oil, white chocolate chips, and natural red food coloring; making for sweet chocolate covered strawberries in a beautiful spring/Easter pink.
Healthy Vegan Banana Cream Pudding with Turmeric from Beet of the Wild – This spring pudding is loaded with flavor and anti-inflammatory ingredients. It’s super easy to make – requiring only four real-food ingredients. Dairy free, corn free, gluten free, vegan, and paleo.
Vegan Lemon Cookies from Savor the Spoonful – These spring cookies have a soft texture and tangy fresh lemon flavor and a sweet and zesty lemon glaze. Gluten free, dairy free, and egg free.
Drinks
Blueberry Lavender Mimosas from Regain Your Sparkle – These mimosas are elegant and full of spring flavor, making a great accompaniment to a holiday dinner or Easter brunch.
Pineapple Mimosa from the Littlest Crumb – This pineapple mimosa is super simple – made with fresh pineapple juice and champagne. It’s easy, sweet, and a crowd favorite that’s super easy to make for Easter brunch.
Peter Cottontail Creamy Raspberry Egg Cream from Fresh Flavorful – this festive non alcoholic drink is like a creamy raspberry egg cream recipe with a little fizz, fresh fruity flavor, and a delicious foam layer on top. Mocktail/alcohol free.
Passion Fruit Mocktail from Through the Fibro Fog – This tropical mocktail is a fun, fruity non-alcoholic drink perfect for parties, Easter, or just a night in! It’s quick and easy to make; taking only five minutes. Mocktail/alcohol free.
Strawberry Mocktail Recipe (Sparkling Virgin Mojito) from Clean Eating Kitchen – The perfect pretty pink color, this lightly sweet refreshing strawberry mocktail is the perfect accompaniment to Easter brunch. Mocktail/alcohol free.
Brunch
Sweet Potato Bacon and Egg Breakfast Cups from Regain Your Sparkle – An easy brunch or breakfast, these sweet potato bacon and egg breakfast cups feature a healthy sweet potato nest with a cracked egg and bacon.
Healthy Apple Fritters (Gluten Free, Dairy Free) from Regain Your Sparkle – You can still have everything you love about brunch with these healthy apple fritters – gluten free, dairy free lovers – rejoice!
Paleo Lemon Blueberry Cake from Regain Your Sparkle – Paleo lemon blueberry cake makes one of many options for easy healthy Easter brunch recipes.
Gluten Free Potato Pancakes (+ Cauliflower Keto Option) from Regain Your Sparkle – Keto / gluten free potato pancakes + mimosas…because brunch is ALWAYS a good idea; especially when its guilt-free. Here’s to a healthy and delicious Easter brunch.
Easy Gluten Free Breakfast Sandwiches from Regain Your Sparkle – These gluten free breakfast sandwiches are easy, healthier options and can be made ahead for a chill Easter brunch.
Yogurt Almond Flour Coffee Cake from My Chefs Apron – This unique almond flour coffee cake is a must-have treat for your Easter brunch table.
Vegan Frittata (Chickpea Flour) with Mixed Vegetables from My Pure Plants This easy vegan frittata is full of deliciously fresh vegetables: portobello mushroom, bell pepper, cherry tomato, and fresh spinach leaves.
Keto Waffles from Healthful Blondie – These high-protein keto waffles are healthy, low-carb, light and fluffy, and made with simple ingredients.
Frozen Fruit Cups from Valerie’s Kitchen – Frozen Fruit Cups are a refreshing and delicious fruit brunch treat. They’re customizable and easy to make.
Gluten Free Quiche from Create Kid’s Club – this quiche is perfect for Easter brunch. It’s delicious with ground sausage, colorful peppers, spinach, and cream cheese.
Enjoy! Thanks to all the above bloggers for the delicious contributions to these gluten free Easter recipes! <3
If you’re looking for more amazing gluten free dairy free recipes or gluten free appetizers and healthy cocktails << click here << AND make sure to sign up for my email newsletter (below) to be notified when a new recipe is posted! You can still have fun and be gluten free! Here’s to regaining our sparkle together,
✧❈✯✦Jenn✦✯❈✧
Keep the healthy party recipes coming below.
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