Demerara Syrup
Demerara syrup is a great way to add a touch of caramel, toffee-like sweetness to your iced coffee, tea, cocktails, and other homemade drinks.
Servings: 16 servings (1 cup)
Ingredients
- 1 cup demerara sugar
- 1 cup water
Instructions
- Add demerara sugar and water into a small saucepan and heat over medium heat.
- Stir or whisk often until all sugar is dissolved (about 2-3 minutes).
- Allow it to cool and add it to a glass storage bottle. Seal tightly.