Grapefruit Mimosa
The perfect mix of sweet & tart for Sunday brunch, this Grapefruit Mimosa is sure to shine. Bubbly and refreshing, it’s great for relaxing or celebrating.
Servings: 3 mimosas
Ingredients
- 3-4 large grapefruits, stored in fridge (this makes about 1½-2 cups if juicy)
- 1 bottle of low sugar champagne (extra brut or brut nature), chilled
- ½ cup orange liqueur , chilled, I use GrandMarnier® or triple sec
Mimosa/champagne glasses oriridescent mimosa glasses (make a cute party version)
Instructions
- Fill a champagne glass a third of the way with grapefruit juice. Then top with chilled champagne.
- Garnish with fresh grapefruit and/or thyme. Enjoy immediately.
- Add orange liqueur and/or a splash of lime juice for extra citrus flavor!
Notes
*This recipe makes 3-4 mimosas depending on the glass size. Just fill them 1/3 of the way with grapefruit juice and to the top with bubbly!